Parthenocarpy Fruit Formation in Cucumber (Cucumis sativus L.) with Giberelin Hormone Application on The Lowland of Palopo

Rahman Hairuddin(1*), Nining Triani Thamrin(2), I Ketut Sugiarta(3),

(1) University of Cokroaminoto Palopo Palopo, Sulawesi Selatan
(2) University of Cokroaminoto Palopo Palopo, Sulawesi Selatan
(3) University of Cokroaminoto Palopo Palopo, Sulawesi Selatan
(*) Corresponding Author

Abstract


This study aimed to observe (1) The formation of parthenocarpy fruit in cucumber with the application of Giberelin hormone and (2) the concentration of Giberelin to form the parthenocarpy fruit on cucumber. This study was held at campus 2 trial land, Faculty of Agriculture Cokroaminoto University, Palopo. The method used in this study was group randomized design method with five treatments and three replications, i.e P0 (without Giberelin application), P1 (200 mg/L Giberelin), P2 (250 mg/L Giberelin), P3 (300 mg/L Giberelin) and P4 (350 mg/L Giberelin). The result showed that the application of Giberelin with 350 mg/L concentration (P4) significantly affected the formation of parthenocarpy fruit on the number of seed produced with 379.96 seeds. The highest number of seeds produced was observed in control treatment (P0) with 496.27 seeds. Furthermore, the fruit fresh weight, diameter, and length had no significant difference

 


Keywords


giberelin; cucumber; parthenocarpy

Full Text:

PDF

References


BPS. (2018). www.bps.go.id. Accessed on July 20, 2019

Kartikasari, O., Aini N., & Koesriharti. (2016). Respon Tiga Varietas Tanaman Mentimun (Cucumis Sativus L.) Terhadap Aplikasi Zat Pengatur Tumbuh Giberelin (Ga3). Jurnal Produksi Tanaman 4(6): 425-430

Maestrelli A., Lo Scalzo R., Rotino G.L., Acciarri N., Spena A., Vitelli G., & Bertolo G. (2003). Freezing Effect on Some Quality Parameters of Transgenic Parthenocarpic Eggplants. J. Food Eng., 56 : 285–287

Pandolfini, T., (2009). Seedless Fruit Production by Hormonal Regulation of Fruit Set. Nutrients, 1(2): 168–177

Rolistro, A., Sunaryo., & Wardiyati, T., (2014). Pengaruh Pemberian Giberelin Terhadap Produktivitas Dua Varietas Tanaman Tomat (Lycopersicum esculentum Mill.). Jurnal Produksi Tanaman. 2, pp. 457-463

Rukmana, R. (2001). Budidaya Mentimun. Kanisius. Yogyakarta

Serrani, J.C., Fos, M., Atarés, A. & GarcíaMartínez J.L., (2007). Effect of Gibberellin and Auxin on Parthenocarpic Fruit Growth Induction in the cv. Micro-Tom of Tomato. J. Plant Growth Regul., 26 : 211–221

Saptowo, J.P., (2001). Pembentukan Buah Partenokarpi Melalui Rekayasa Genetik. Buletin Agbio. 4(2): 45-49

Suswanto A, (2002). Semangka dan Anggur Tanpa Biji. Accessed July 25, 2019

Utama, M.Z.H. (2015). Budidaya Padi Pada Lahan Marginal: Kiat Meningkatkan Produksi Padi. ANDI. Padang

Wijayanto, T., Yani, W.O.R., & Arsana, M.W. (2012). Respon Hasil Dan Jumlah Biji Buah Semangka (Citrullus vulgaris) Dengan Aplikasi Hormon Giberelin (GA3). Jurnal Agroteknos. 2(1): 57-62

Wulandari E., Guritno B., & Aini N. (2014). Pengaruh Kombinasi Jumlah Tanaman Per Polybag dan Komposisi Media Tanam Terhadap Pertumbuhan dan Hasil Tanaman Mentimun (Cucumis sativus l.) Var. Venus. Jurnal Produksi Tanaman. 2(6); 464-473




DOI: https://doi.org/10.31327/atj.v4i2.1020

Article Metrics

Abstract view : 1189 times
PDF - 449 times

Refbacks

  • There are currently no refbacks.


Copyright (c) 2019 2019 ATJ All rights reserved

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

--------------------------------------------------------------------------------------------------------------------------------------------------------------------------

Agrotech Journal  Jl. Pemuda, No. 339 Kolaka, Southeast Sulawesi, Indonesia - 93517 ONLINE ISSN: 2548-5148  PRINT ISSN: 2548-5121 Mobile: +62811402721 WA: +628111072907  E-mail: editor.atj@usnsj.com or agrotechjournal@gmail.com


Universitas Sembilanbelas November Kolaka, USN Scientific Journal Publisher (Hardcopy Provider) Jl. Pemuda, No. 339 Kolaka, Southeast Sulawesi, Indonesia - 93517 E-mail: info@usnsj.com

--------------------------------------------------------------------------------------------------------------------------------------------------------------------------
Agrotech Journal licensed under a Creative Commons Attribution 4.0 International License.

--------------------------------------------------------------------------------------------------------------------------------------------------------------------------